The main purpose of this legislation, known as the "Feed Hungry Kids Act," is to improve access to meals for students in high poverty areas. It aims to lower the percentage of identified students needed for schools to qualify for universal meal service from a higher percentage to 25 percent. This change is intended to ensure that more children who need meals can receive them, helping to combat hunger and improve nutrition among students. Key provisions of the Act include a specific amendment to the Richard B. Russell National School Lunch Act.