The Juice Access Improvement Act aims to improve access to juice for participants in the Women, Infants, and Children (WIC) program. The main goal is to make juice the standard benefit provided in certain food packages offered through this program, which supports nutrition for vulnerable populations. Key provisions of the Act require that juice be established as the default benefit in specific WIC food packages. These packages include those for young children, pregnant women, postpartum women, and breastfeeding women.