The main purpose of the Safeguarding American Food and Export Trade Yields Act of 2025, also known as the SAFETY Act of 2025, is to protect and preserve the ability of U.S. agricultural producers to use common names for their products in foreign markets. This legislation aims to ensure that American food and agricultural goods can be marketed internationally without restrictions on the names that are traditionally associated with these products. Key provisions of the Act include a clear definition of what constitutes a "common name" for agricultural commodities and food products.